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Wednesday, March 14, 2012

More food stuff, but this is important

Asking for your participation. This is what the petition below is about:
Beef slaughterers on the industrial scale Beef producers, in an effort to save money and find a way to use all of the cow and not waste any deliciousness, have been grinding up all the yummy meat left over after butchering, dousing it in ammonia to sterilize it, freezing and packaging it, and then adding it to a wonderful burger you can purchase in such fine dining establishments as McDonalds, Taco Bell, etc. Sounds disgusting to you, I hope. So disgusting, in fact, that the said dining establishments stopped using it in their so called burgers after the public outcry.

Oh, did I mention that USDA approved this "pink slime", as it's called, as safe? Of course, what could be harmful about ammonia-treated cow entrails? Yum.

Now, that the major fast food corps are not using it, what would you think is the best possible placement for the horrible ammonia-treated pseudomeat? 

The "pink slime" is coming to a school cafeteria near you!!! Yes, US school lunch programs just bought this filler to feed our children at schools across the country.

I object. So do the other 200 K plus people, who CARE about what their children are given to eat and who are asking USDA Secretary to stop feeding "pink slime" to our children. Please, sign the petition.  

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